Amasya Muğla Bus Ticket

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Amasya - Muğla Bus Trip

Min Price1,300 TL
The Most Affordable CompanyMis Amasya Tur
Most Visited CompanyMis Amasya Tur
Average Number of Breaks2
Approximate Travel Time17 hour 39 minute
Number of Daily Expeditions7

Cheapest Amasya - Muğla Bus Tickets

Amasya - Muğla
07 Aug 2025 - Mis Amasya Tur
1,300 TL
Amasya - Muğla
01 Aug 2025 - Mis Amasya Tur
1,300 TL
Amasya - Muğla
04 Aug 2025 - Mis Amasya Tur
1,300 TL
Amasya - Muğla
31 Jul 2025 - Mis Amasya Tur
1,300 TL
Amasya - Muğla
10 Aug 2025 - Mis Amasya Tur
1,300 TL
Amasya - Muğla
02 Aug 2025 - Mis Amasya Tur
1,300 TL
Amasya - Muğla
03 Aug 2025 - Mis Amasya Tur
1,300 TL
Amasya - Muğla
01 Sep 2025 - Ali Osman Ulusoy
1,400 TL
Amasya - Muğla
01 Sep 2025 - Tokat Seyahat
1,400 TL
Amasya - Muğla
30 Jul 2025 - Tokat Yıldızı Seyahat
1,500 TL
Amasya - Muğla
30 Jul 2025 - Topçam Turizm
1,500 TL
Amasya - Muğla
30 Jul 2025 - Topçam Turizm
1,500 TL
Amasya - Muğla
30 Jul 2025 - Tokat Yıldızı Seyahat
1,500 TL
Amasya - Muğla
10 Aug 2025 - Metro Turizm
1,500 TL
Amasya - Muğla
06 Aug 2025 - Topçam Turizm
1,500 TL
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About Amasya

Amasya, one of the Black Sea cities, is known as the Venice of the Black Sea. This name was given to the region by Amaseia, the inventor of Geography, who was the world's first Geographer.

Amasya, which has hosted various civilizations and been under the domination of the Turks for many years, has a deep-rooted history dating back to 5500 BC. It is known as the homeland of the Amazons, and the famous geographer described this city with this name, which he called Amaseia, meaning the queen of the Amazons.

Amasya, which was the first place where the Turks settled down, was also preferred by the princes for education. Amasya Castle, dating back to the Early Bronze Age, was used by many civilizations. The construction of thick city walls on Yeşilırmak, where classical Turkish houses are adjacent to each other, has added a special beauty to this city.

Amasya, famous for its apples, is famous for its classic Black Sea dishes, keskek, stuffed broad beans and poached soup.